Category: Malbec Wine

Wine Business

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Invent a trendy idea: the wine club

Forget the old course to taste the wine. Today to thoroughly enjoy the taste, is real club. The Baglioni Wine Club in Milan is a new point of reference for those who want to deepen the culture of wine. “Themed events, a comparison with other enthusiasts, the constant support of a sommelier: these are the salient points.

Registration is free and comes on line. The events are monthly and are paid (on average 60 70 euro per person ) “says Elisa Camossi, who handles the business operations of the club. “We started in the summer of 2007. To date we have two branches of the Baglioni hotel in Milan and Rome. Our members are 2500, 700-800 of them at our events.

Start a wine library
Wine and books: winning combination? The question is whether the post seven years ago, a Roman named Gabriele Grandoni. At the time Gabriel was 28 years, studying at universities and rounded as a seller of wines.

He says: “Wine is my passion, so much that I decided to attend a course and to become a sommelier. I was thinking of opening a representative, when I met a distributor who was selling books at Monaco and wine together. The idea I liked suffered. ” Gabriel had not much money and so to open its local “The Tias” choose Pigneto district of Rome: People and peripheral, but with great promise for development. He says: “I was a bet.

The area I liked, because with its narrow streets reminds somewhat on the city of Paris. But when there was not much movement. Then, slowly, began to open local “Gabriel continued. “At first the business went so well and I funded the local representative from the earnings of wines. Then the neighborhood has grown and” Tias “has become a point of reference. The consistency and the passion I have rewarded. Now together artists and intellectuals here. deejay The location and the piano are arranged on a mezzanine. The music that comes from the top by a certain fascination. We also organize art exhibitions and book presentations. The most popular wines are Rosso di Montalcino, the Dolce d’Alba and various whites of Friuli. And the books? He said: “I have focused on evidence of art, travel and gastronomy. At present, contribute to the turnover by 15% and are sold primarily during the presentations.

Wine and music
A sommelier, Claudio Assante, and a pianist, Antonello Ielo, have joined to offer a show that wine and music merge. Claudio says: “I illustrate the wine in various aspects: visual, olfactory and gustatory. Meanwhile, these characteristics are translated into music. They offer these performances to local companies.

Champion innovative
Excellent space for activities ancillary to the production of wine, but what really works? The word is innovation. Each problem also has its solution. The limiting alcohol consumption? So we focus on wine by the glass, suggests David Di Corato, director of the monthly magazine Horeca sector. A choice: make direct contact with the consumer. “Selecting Gancia years ago from tastings at home. O calls its customers in villas and palaces. The advice on a personal basis is greatly appreciated and 100 wine consultants always required.

Brew Your Own Wine

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Here Are Some Basic Steps To Get You Started On How To Brew Your Own Wine

Step 1- PLAN and PREPARE. Plan on where you want your setup to be (Possibly your Kitchen, or a corner in your basement, or garage). Then prepare with what you are going to need, that way you don’t end up missing something in the middle of your project.

Step 2- What are you going to need? Things like corks, bottles, corker, siphon tubing, chemicals, primary and secondary fermentation vessels (milk jugs or a sanitized food grade storage container).

Step 3- Yeast. Over time wine makers have designed different strains and varieties of yeast. They are designed to extract exactly what we want from the fruit juices you are going to use. You can use regular bakers yeast and it works but not as well.

Step 4- Juices. If you are going to buy fruit juices at the store you need to read the label to make sure there are NO PRESERVATIVES! Preservatives are specifically there for kill off the yeast in the product.

Step 5- The Mixture. Your fruit juice must have a high enough sugar content so that the yest can feed off of it. Yeast eating sugar creates fermentation. If the juice doesn’t have a high enough sugar content, heat some water on your stove, dissolve in some sugar, then poor in fruit juice. The mixture should be sweet but not to overpowering. Now if there is to much sugar, add in some water and give it a good stir.

Ad 1 crushed campden tablet per gallon of your mixture. Put a paper towel over the gallon with a rubber band. You want air to get in and out but not little bugs that may be flying around it.

Let the Mixture sit over night. Within 24 hours fermentation will start to occur.

Wine Labels

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Generally, Wine labels are used to a certain style of a bottle wine. Notwithstanding the design abilities of the artist in question, every label is legally required to include certain information. Understanding what that information is telling you can be the key to picking a good bottle of wine and avoiding a bad one.

The first thing you are going to see is the name of the winery. There really isn’t much to it other than the creativity of the winery when it came up with a name when it first started. That being said, watch out for names that are close to something that might also be seen as a bit of a misrepresentation.

The next information to be provided should be the vintage of the wine in question. The vintage is simply a reference to the year the grapes were grown. Ah, but this doesn’t mean that 100 percent of the wine in the bottle comes from grapes grown in the year indicated. A winery in an AVA region can have 5 percent filler grapes, while a lesser appellation can have up to 15 percent. That’s rather sizeable and suggests that AVA region wineries produce higher quality wines.

The next indication on the label should be the type of wine. A label might read “Chardonnay” for instance. As with the vintage, this does not mean 100 percent of the wine in the bottle is the indicated type. Varietal wines must have 75 of the type indicated, but the percentage drops with other wine variations.

The label may next indicate a specific vineyard. Importantly, you want to look for the actual word “vineyard”. Why? This indicates that at least 95 percent of the grapes used for the wine in the bottle came from the vineyard. Wines without vineyard on the label have no such requirement and can be severely mixed.

The final bit of information you may see on the label is “contains sulfites”. This is a government required warning that must be on the label if sulfites are indeed present. Sulfites are a byproduct of the wine production process. A very small number of people can be allergic to them, but massively so. Thus the reason for the warning.

Understanding how to read wine labels is important because it allows you to grasp what you are really buying. Only then can you really choose a wine that meets your preferences.

 

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Great Tips Culinary Landscape Wine Country Throughout the year Exploring the City from Glaciers to

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Buenos Aires Cheap Flights and the Wine Roads of Argentina

Its natural beauty, history and culture make Argentina a country worth exploring, more than these, it is especially worth visiting because of its wines. The fifth leading producer of wine in the world, Argentina has eight grape-growing regions producing some of the most prestigious Malbec and Torrontes. Most of the wine production is found in the far western area of Argentina to the Andes foothills. Some of the best wine tours take you through the finest wine cellars in the province of Mendoza. Make time for Mendoza’s casinos, discos, theaters, museums, cinemas, wine bars, pubs, festivals, international cuisine and regional specialties. Two-thirds of the country’s yearly production comes from Mendoza, while the rest are produced in San Juan and La Rioja regions to the north. Catamarca, Jujuy and Salta are home to some of the world’s highest planted vineyards. Pinot noir and Chardonnay are produced in Patagonia’s southern region, covering the Río Negro and Neuquén provinces. Look for “Wine Roads” tours that include these provinces in the itinerary or time your Buenos Aires cheap flights with the National Vintage Festival, held every year on the first Saturday of March to experience the unique flavors or Argentinean wines.

Getting Around the City and Buenos Aires Cheap Flights

Buenos Aires is Argentina’s largest city. Often called “The Pearl” of South America, it showcases the intense cultural life of Argentina, dominated by tango, long coffee klatches and football. You’ll be pleased to know that there are many modes of transport available. These taxis serve the city streets 24 hours a day and you can either flag them on the streets or call for a pick up. You can either flag them on the streets or call for a pick up, the base rate is set at $ 4. 60. Flag-down rates are set at $ 4. 60, every 200 meters, 0. 46 cents is added to the base fare. These buses or colectivos have a minimum fare of $ 0. 80. Buenos Aires also has Remises or private car services with flat rates and per trip, safe and cheaper alternatives to taxis as they will always take the fastest route. Buenos Aires’ subway system is highly reliable and takes you through the city center to its outskirts. Four train terminals (Retiro, Constitución, Once and Federico Lacroze) connect the Capital Federal with the suburbs and the rest of the country. If you want to stop by Uruguay, there’s a ferry system connecting the port of Buenos Aires with the main cities of this nearby country. The city can also be discovered at your own pace aboard a bicycle, with bicycle rental operators offering tours to the Southern and Northern Circuits, as well as tours for literature, history, culture, history and ecology.

Buenos Aires Neighborhoods and Buenos Aires Cheap Flights

There are 48 barrios or neighborhoods in the city of Buenos Aires, Argentina. Several of these have gained fame by being the home of important cultural and heritage sites, being finance centers, serving as the hot spot for the arts, or by just having wealthy residents. Make time for these neighborhoods as they are homes to important cultural and heritage sites, finance centers, and arts hot spots. Palermo, a trendy residential neighborhood with restaurants, bars and boutiques; Microcentro, home to main historical spots; San Telmo, with its colonial-style houses, cobblestone lanes, and underground nightlife; Boedo, a main Tango and historical spot that offers a variety of cafes, Tango houses, libraries, and theaters; Retiro, home of Buenos Aires’s main train station and some of the most luxurious restaurants and shopping centers. If you’re looking for a quiet stroll, head out to Belgrano. This is a peaceful neighborhood that features small shops, restaurants, architectural relics and open spaces perfect for just taking in the sights and sounds of the city.

Buenos Aires Pub Crawls and Buenos Aires Cheap Flights

Pub crawls are a great way to tour a city that you’re visiting. These involve a group of people travelling around a particular city district by foot, they visit most famous or notable pubs, bars, and watering holes while sampling the best each establishment has to offer. Fast becoming popular around the world, pub crawls present travelers an opportunity to learn about a place through local drinks and spirits. So, if you’re ever headed to Argentina, this is a good way to learn more about the country and its people, while having fun while doing it. Go on pub crawls with Buenos Aires cheap flights and get to know more about the “Paris of South America” as you meet city locals while you experience its world-famous nightlife. For approximately 20 USD, you’ll get to join fellow travelers from around the world and sample the best of Buenos Aires by night. Some pub crawl packages include free pizza, complimentary shooters at each bar you visit, drink discounts, an open bar (during registration), and free admission to a club. Take a pub crawl on your birthday and you get the tour for free.

cheap flights are widely available from April to August. Get your cheap tickets and have your fill of some of the best golfing destinations in South America. Catch some

The Short History of Malbec Wine Grapes

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Geography and History

Malbec wine is in popularity for last forty years.

The major cause is the name. It is known under many diverse names which Malbec wine is at France means too little. Oxford Companion for Wine lists few 400 synonyms for the Malbec so it should have been very popular at certain stage. But now it is known as the minor blending varieties.

Another nail at coffin for the French Malbec came along with disastrous frosts during 1956. This provided the perfect excuse for re-planting some fashionable & robust varieties. But it isn’t all bad as well. Malbec is a dominant red varietal at Cahors region.  Appellation Controlee systems for Cahors requires minimum content of seventy percent Malbec in wines created from an area.

Only historic reference to Malbec shows that it’s coming from surname of Hungarian peasant who 1st spread the variety all over France and further afield. During 1869 Professor Poet introduced the Malbec, Cabernet Sauvignon & Merlot cutting from Bordeaux till Argentina. In a warm & dry Southern American climate it flourish & soon thriving all over. Argentina & Chile. Ironically, Argentina ‘vine pull’ program at 1980’s left 11,000 acres of the Malbec in a ground. That is now back till 26,000 acres producing astonishing rich, complex, ink wines with smoother tannins & ripeness Europe may only dream about. In contrast, these 25 thousand acres with roughly 150 thousand acres of the Malbec in ground prior to ‘vine pull’ & you may better appreciate certain loss.

Chile appears to have escaped madness & it is now Chile’s 3rd most largely planted variety. On contrast Australia have just 1,230 acres of the Malbec in a ground at 2002 & that region has been lessening over the years.

1st mention of the Malbec in Australia arrives from 1901 where Himmelhoch establishes his own ‘Grodno’ vineyard in Liverpool nearby Sydney planted to Malbec and Shiraz.

As most famous grapes, Malbec moves under most different names however these are more commonly used when compared to others. In Bordeaux it is known as the Pessac or Cot, in French Alsace & Cahors regions it is called as Argentina, Auxerrois gives it a name of the Fer, Portugal refers that as Tinta Amarela & here at Australia we call it as Portugal Malbec.

Wine Characteristics

The major aromas from rich Malbec includes: cherry, plum, coffee, chocolate, raisins, leather & raspberry.

A key flavors which nice Malbec exhibits includes: plum, cherry, dried fruits, chocolate, and balsamic.

Aging at oak releases vanilla aromas & flavors.

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